Baking with cannabis has become increasingly popular among cannabis enthusiasts. It’s a fun and creative way to enjoy the benefits of marijuana, without having to smoke or vaporize it. Whether you’re looking to medicate or just have a good time, baking with cannabis is a great option.

When it comes to edibles, there are endless possibilities. From classic brownies and cookies to more complex creations like cannabis-infused ice cream and savory dishes like cannabis-infused pizza, the options are limitless. And the best part? You can tailor your edibles to your personal preferences by adjusting the dosage and strains of cannabis you use.

One thing to keep in mind when baking with cannabis is that the effects can be stronger and longer-lasting than smoking or vaping. It can take anywhere from 30 minutes to 2 hours to feel the full effects, so it’s important to start with a low dose and be patient.

One of the best parts about edibles and baking with cannabis is the controlled dosage.

It’s important to know the potency of the cannabis you’re using so you can accurately calculate the dosage of your edibles. This can be done by using the formula mentioned below, which takes into account the THC percentage of your cannabis and the amount used in your recipe.

Baking with cannabis can be a fun and rewarding experience. Just remember to start low and go slow, and always label your edibles so that others know what they are consuming. With a little experimentation and creativity, the possibilities are endless!

Crafting Cannabutter

Ingredients:

  • 1 cup (2 sticks) unsalted butter
  • 1 cup (7-10 grams) of cannabis flower or trim, with a THC content of 18%

Tools:

  • Cheesecloth or fine mesh strainer
  • Large saucepan
  • Wooden spoon or spatula
  • Container for storing the butter

Instructions:

  1. Decarboxylate the cannabis: Preheat your oven to 240°F (115°C). Break up the cannabis into small pieces and spread it in a thin layer on a baking sheet. Bake for 30-40 minutes, stirring occasionally, until the cannabis is lightly browned and dry to the touch. This step is crucial for activating the THC in the cannabis.
  2. Melt the butter: In a large saucepan, melt the butter over low heat.
  3. Add the decarboxylated cannabis: Once the butter is melted, add the decarboxylated cannabis and stir to combine.
  4. Simmer the mixture: Keep the heat on low and let the mixture simmer for 2-3 hours, stirring occasionally. Make sure the mixture doesn’t boil, as this can degrade the THC.
  5. Strain the mixture: Use a cheesecloth or fine mesh strainer to strain out the plant material from the mixture.
  6. Cool and store the butter: Let the butter cool to room temperature, then transfer it to a container for storage in the refrigerator or freezer. Your cannabis-infused butter is now ready to use!

Calculating Your Dosage:

To calculate the dosage of THC in your butter, you’ll need to know the percentage of THC in your cannabis. Let’s use 18% as an example.

1 gram of cannabis = 1000 milligrams 18% of 1000 milligrams is 180 milligrams This means that one gram of 18% THC cannabis contains 180 milligrams of THC.

Next, let’s calculate how many milligrams of THC are in the butter. If we used 7 grams of 18% THC cannabis to make one cup of butter, that would mean there are 1260 milligrams of THC in that one cup of butter.

To calculate the dosage per serving, you’ll need to know how much butter you’re using in your recipe and how many servings it makes. For example, if you use 1/2 cup of butter to make 24 cookies, each cookie will contain approximately 26.25 milligrams of THC (1260 mg / 24 cookies = 52.5 mg per 2 tbsp of butter, and each cookie has approximately 1 tbsp of butter).

Remember, the effects of cannabis can vary greatly depending on the individual, so start with a low dose and wait at least two hours before consuming more. If you find that the dosage is too strong or too weak, you can adjust the amount of cannabis-infused butter you use in your recipe or add more decarboxylated cannabis to your infusion.

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