Grilled Lamb Chops on Pita Bread with Roasted Red Onions and Roma Tomatoes, Infused with Cannabis
In each edition of Infused Kitchen, we try to explore the a... KEEP READING
One of the fastest-growing edibles brands in Missouri, DŌSD has announced the introduction of two exciting new products to the market.
Known for its innovati... KEEP READING
Each month Patients asks a handful of the best dispensary representatives from around the state to give a recommendation for their favorite, or the most popular... KEEP READING
5 Cannabis Friendly Activities to Enhance Your Season
Summer is the perfect time to explore new experiences and make the most of the warm weather. Incorporatin... KEEP READING
A Refreshing Twist on Summer Desserts
This summer, Patients Magazine is helping you elevate your dessert game.
This refreshing and colorful cannabis-infus... KEEP READING
We review more dry herb vapes and concentrate gadgets than any other category on our YouTube show. Over the last couple of years, we’ve found that there isn’t a... KEEP READING
"Finding a cannabis strain with a terpene profile that suits your needs involves understanding the characteristics of different terpenes and how they interact w... KEEP READING
Elevate Your Summer with Cannabis-Infused Smoothie Popsicles
Summer is the perfect time to enjoy cool, refreshing treats, and what better way to do that th... KEEP READING
This Mother's Day, we're stepping up our brunch game with a delightful twist: a Cannabis Infused Heirloom Tomato Tart.
This recipe not only showcases the bea... KEEP READING
The intersection of motherhood and cannabis takes on many forms including wellness regimens, interpersonal relationships, and navigating social stigmas.
As can... KEEP READING
